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Matcha Ice tea

 

With summer approaching, we’ve got ice tea on our minds! But not the sugary, carbonated one from the grocery store, no much better, a three-minute homemade matcha ice tea. All you need is coconut water, matcha and ice cubes.

INGREDIENTS:
(makes 2 servings)
500ml coconut water
4g of Matcha Moments Premium Grade Matcha
Ice cubes
Optional: Mint leaves or 1 sliced lime


STEP 1: PREPARE THE MATCHA TEA
Whisk the matcha with ca. 120ml coconut water until foam appears (you can also use a cocktail shaker instead)

STEP 2: ADD REMAINING COCONUT WATER AND ICE
Fill ice in a glass and add the matcha tea and the remaining coconut water as well as a squeeze of lime or some mint leaves

STEP 3: ENJOY
Serve in a tall glass or jar and ENJOY!

Share your matcha creations with us on Instagram or Facebook with the hashtag #mymatchamoment. Every week, we choose our favorite matcha post from our followers and feature it on our account.




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